- COMBINE the mayonnaise, apple cider vinegar, Swerve, celery seed, and salt in a large bowl and whisk until smooth.
- ADD the coleslaw mix to the bowl and toss until well coated with the dressing.
- COVER and refrigerate for at least 2-3 hours.
Yields 6 cups
Calories: 90kcal | Carbohydrates: 4g | Protein: 1g | Fat: 2g | Net Carbs: 4g