High Protein Healthy Hash – FULL CAL
- 3 slices turkey bacon
- 1 cup onion minced
- 1 cup celery minced
- 1 tbsp ghee
- ½ tsp salt
- CHOP the celery and onion fine, either with a food processor or by hand. You want it small so that it cooks quickly. Chop turkey bacon into small pieces.
- MELT ghee in a saute pan on medium heat. Once hot, add minced onion and celery.
- SAUTE 5 minutes until celery and onion are softened. Add turkey bacon and salt and continue to saute a few more minutes till food is cooked through.
Calories: 321kcal | Carbohydrates: 18g | Protein: 21g | Fat: 20g | Fiber: 5g | Net Carbs: 13g