Sugar-Free Blackberry Lime Zinger
- ½ cup frozen blackberries
- 4 – 6 tbsp water
- 2 tsp lime juice
- 1 lime , zest
- 8 ice cubes *
- 1 tsp Swerve
- powdered stevia to taste
High Powered Blender:
- Add liquids first/soft ingredients first, then ice, and blend.
- Add ice first, then rest of ingredients on top. Do crush function first to crush ice. Scrape sides with spatula, then blend.
- You will likely need to scrape the sides with a spatula a time or two.
*So I’ve discovered ice cube size can vary! These are made with ice-cube trays purchased online. If you make your smoothie and it seems too watery/liquidy and not thick like the photo or the video tutorials don’t worry, you aren’t crazy! Your ice-cubes are just smaller. Either add more ice-cubes or buy some trays online to use. The point is your smoothie should be kind of hard to blend that’s how thick it should be.
Calories: 41kcal | Carbohydrates: 10g | Fiber: 2g | Net Carbs: 8g